She also began using seafood, travelling extensively to procure better ingredients and charging accordingly. We kind of just stayed silent and were in shock at how good it tastes.". And one vendor's is so good, it has earned a Michelin star for the second year running. Register, Join the conversation, you are commenting as Logout. Popular Bangkok Post. Not kidding one of my followers told me they put their name down at 11:45AM to be 10th on the waitlist, came back when they opened at 2PM, and didnt get seated until 5:30PM based on slow table turnover from it being a one woman show. Like, it's light and airy but it's also hardy," she says, somewhat puzzled. I can't say that I'll line up for several hours again to eat her rendition of Thai cuisine, but I'm glad to have tried it once. So have a snack before coming to the restaurant so you dont end up all hangry. He's here with a few colleagues who've just polished off not one but two of the crab omelettes, each stuffed with roughly a pound of crab meat. Some told her it wouldn't work. Wed Sun : 9am 2pm/ 4pm 7pm. The trick is do not rush the old lady manning the front counter. Sa fortune s lve 2 216,00 euros mensuels Join our newsletter for exclusive features, tips, giveaways! Thanks for subscribing! If they had, they would not complain.". Please, no. There will be 1 lady manning at the table and once the number is fully given out, the sign is clearly stated there, DO NOT WAIT as wait list is full! Open 9am-8.30pm on WED-SAT (Every SUN-TUE Closed) Walk-in Only. You crunch into them, causing the glistening globs of sauce, sticking to the crunchy crags to explode in your mouth. In late July, I went to Thailand's only Michelin-starred street-food stall for dinner. She says she learned to cook from her mom, who sold noodle soup with pork and chicken. Tom yum is a Thai staple made with shrimp, lemongrass, galangal, kaffir lime leaves, chilies, garlic and mushrooms and it's found almost everywhere. "It's pure joy," he says. For more information read our privacy policy. even malaysia and Vietnam is cheaper. The little pieces of fried hot basil gave little crispy pops of anise-like flavour. Jay Fai - a One MICHELIN Star: High quality cooking, worth a stop! Junsuta, who is 75 years old, remains the only chef at the restaurant today. Suddenly, Jay Fai told me, it felt as if she had drawn the collective focus of Bangkoks eight million residents. After paying the bill, say goodbye to her if you wantwith a smile on your face and a stomach full of happinessand then take a walk around the area. You can find Tom-Yum at pretty much every Thai restaurant, but here at Raan Jay Fai you can ditch the soup and turn it into a stirfry. Save my name, email, and website in this browser for the next time I comment. 1. I guess no cuz I did not see any sticker or I could have miss out. "It's so fresh, and it's a really big lump," he says. A 70-year-old Thai street food seller who makes wok-fired dishes has been awarded a Michelin star at the launch of Bangkok's first guide. She has also performed with Safdar's theatre group. Crowe won an Oscar for best actor for the blockbuster movie Gladiator in 2000. The vegetables will be crispy and fresh and taste good.". It roughly translates to "Sister Mole," a reference to a birthmark next to her nose. I found a chaotic atmosphere at the restaurant it was crowded, loud, and the smoke from Junsuta's wok filled the street. I decided to walk up and try my luck in person. Year: Net Worth: 2019: $9 Million : 2020: $9.5 Million: 2021: 10 Million: 2022: Jay Fai specializes in seafood dishes the most iconic dish in her repertoire is the crispy fried crab omelet, called khai jeaw poo. I was checking is Jay Fai actually Michelin Star Street Food in Bangkok. Bangkok was hot, and it was scorching in the restaurant. Do as you wish, but dont get carried away and bring in food or drinks from somewhere else to the table at Jay Fai. The noodles were quite sour and a lot less spicy than I expected. Do have patience with the lady if you want food. What I learn during the process and let me share with all of you. Press Esc to cancel. But the real battle is amongst the general public, all fighting to witness her skills and score a seat at her eponymous restaurant Raan Jay Fai in Bangkok, Thailand. Thats essentially what this dish is. And finally, nestled in this big herbaceous garden were huge, sweet and juicy prawns. This was highly recommended by Jay Fai Daughter, she is one of the helper at the counter. Its definitely an expensive meal, but we thought it was worth it overall for delicious premium seafood and a once-in-a-lifetime experience trying a badass chefs famous dishes. Try another? #20. However, she was not good at cooking, and had to learn from her younger sister, who originally doubted her abilities. What would I wear?' No need to head over to rush her to place order. All of this makes me wish I could give the Michelin star back.. And this leads to our next tip. The broccoli had this savoury smokiness from the wok, with little crispy bits of heaven on the leaves and florets where the sugars had caramelised. The price represents the quality of these ingredients and the care she takes in making the dishes. Heres How ToVisit. The iconic crab omelet is around $30 for instance but the portions are big enough to share with friends. "They said they wanted to invite me to an event, a gala dinner, and I said, 'Oh, my, a gala dinner, no thank you. So I was like, we're showing up [early] and we're getting a table.". ". Bangkok is not Bangkok without street food, and Jay Fai is the coolest kid on the street food block. Even as Thailand has been gripped by the Covid-19 pandemic, she's been working 60-hour weeks. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Taufulou covers various restaurants and eateries around the country, Content Copy Right by Taufulou since 2006. So its better to leave Jay Fai to her cooking, witness her craft from afar, and use the zoom function on your camera to take a shot from a safe distance. JAY FAI () (@jayfaibangkok) Instagram photos and videos jayfaibangkok Follow 551 posts 145K followers 226 following JAY FAI () Bangkok Streetfood. The stall which has long wait lines is run by one chef: a 75-year-old woman named Junsuta. Shes also battled to accommodate the massive rise in customers, and her neighbours have been angered by the crowds which gather in the quiet neighbourhood desperately trying to get a table. "This is my passion," she says. But, for now, she had neither the time nor the energy to ponder that deeply. But, they cook the entire tables order in one go so you wont be waiting too long and stir-fries are quick! Jay Fai Cuisines Bangkok My overall bill for 4 dishes is at 3,400 bhat (RM 420) : Okay my own summary: Do not put expectations to dine here. Small eatery with mostly like 10 tables capacity. Rich with prawn flavour and top with 3 big fresh prawns. There was a slight queue, but we were seated within 20 minutes, during which youre able to pick what you want to order. Reaction score. Per Forbes, Jay-Z's net worth is estimated to be $1.3 billion as of Jan. 6, 2023. Unquestionably one of the most famous street food vendors in the world with a Michelin star under her belt, outside of the kitchen, Jay Fai resembles any ordinary, petite, 73-year-old woman.. And about that Michelin star: When she got the first phone call, she kind of blew them off. Michael Sullivan for NPR Its filled with 2 baseballs worth of sweet crab meat plus some gooey egg binding it all together, while the whole thing is encased in a crispy outer layer of egg. Supposedly you can book a table at Raan Jay Fai using this website. Raan Jay Fai - 1 Michelin Star Bangkok Street Hawker, Also Featured In Netflix's "Street Food" - DanielFoodDiary.com danielfooddiary.com. Raan Jay Fai 327 Mahachai Road | Samranras Subdistrict, Phra Nakon District, Bangkok 10200, Thailand (Ban Bat) +66 2 223 9384 Website Name/address in local language Improve this listing Reserve a table 2 Thu, 12/22 20:00 Find a table Ranked #851 of 14,189 Restaurants in Bangkok 707 Reviews Cuisines: Chinese More restaurant details anabR8752XE The homemade sriracha is a perfect compliment to the omelet, though I personally wished there was a bit more flavor to the whole thing instead of relying on the sriracha. Having been to Bangkok several times, Jay Fai is now one of my must-visit spots in the city but only if you have a lot of time to spare and don't mind a chaotic backdrop to dinner. A whole omelette STUFF with fresh crab meat and its the kind chunky, not the small nibs. "Our first bites were very intense. But even when they watch me, they can't remember anything." If youre reading this, youve probably already seen Jay Fai on Netflixs Street Food, a documentary series showcasing some of the worlds best casual roadside stalls and canteens with Chefs Table-esque dramatics. just amazing. The Jetstar passengers were stuck on the plane waiting on the tarmac after the plane was forced to make an emergency landing. Madame Jay Fai struck our hearts at first sight. If reports are anything to go by, Saba has a net worth of Rs 5 to Rs 7 crore. It was featured in the 2019 Netflix show "Street Food," and has dozens of celebrity fans, including Russell Crowe, John Legend, and Martha Stewart. Aged in her seventies, she would have to consider a succession plan. Jay Fai's dishes cost between 500 and 1,500 Thai baht, or $13.80 to $41. Two of Jay Fai's most popular dishes are the drunken noodles with shrimp (pad kee mao goong), top, and the crab omelette (khai jeaw poo), bottom. Jay Fai says her daughter wants her to quit cooking soon. Jay Fai (). Check out our review of Le Du, Bangkok No. Renowned eatery Jay Fai, named after chef-slash-owner Supinya Jay Fai Junsuta (aka the 73-year-old queen of Thai street food), has been around since the 1980s, and has received many prestigious accolades from the likes of, The restaurant is open for advance reservations via email. The 74-year-old Jay Fai cooks everything herself over two blazing charcoal fires, in the alley next to the busy street, while patrons snap pictures of her from a distance. Can skip this order as not worth it. Yes, theyre a lot more expensive than what you can get at other nearby stalls. "And the way that she fried it, it's not very oily, it's not greasy at all. The street-side Thai restaurant has retained its Michelin star for four years in a row (2018-2022) now. This Cafe Supposedly Has the Best Sandwiches in All of Florence. So running F&B is not easy. A direct effect of this accomplishment is the fact that he has now become one of the richest persons on the entire planet. I love street food. Find out more about our policy and your choices, including how to opt-out. Type above and press Enter to search. The restaurant, which serves street food, is one of the most famous in Bangkok. Two of Jay Fai's most popular dishes are the drunken noodles with shrimp (pad kee mao goong), top, and the crab omelette (khai jeaw poo), bottom. I mean, it's amazing," she says. "There are no words to describe it. Jay Fai has cultivated a cult following over the years, with diners praising the restaurant's food as "delicious and unique," and an "art-like performance.". Locations: Who Is Cheung Siu-fai's Wife? [9] The award resulted in a surge of customers for Jay Fai, who had never heard of the guide before and had to be persuaded to attend the ceremony. **Please note that Jay Fai is currently suspending the advance booking during May and June. Jay Fai is famous for its crab omelet, which costs 1,200 baht, or $33 a plate. She is such a perfectionist that she doesn't let anyone on her staff do the cooking. [c] The restaurant mainly serves wok-cooked seafood dishes, and is highly popular among food enthusiasts despite its high prices. Everyone recommends getting her drunken noodles (Phad-Kee-Mao), but how about you take it up one level, by getting the rice noodles crispy-fried. Jay Fai is now an all-time legend as a street food chef in the world, and deemed the "Street Food Queen" of Thailand. Led by a 72-year old lady called Jay Fai (a nickname that loosely translates to "sister mole"), the eponymous restaurant was started nearly 40 years ago. Two main flavours dominated my mouth, crispy egg from the omelette and crab. [7] Famous customers include Martha Stewart, who called Jay Fai "the best cook in Thailand". Would you wait for a standby table to try Raan Jay Fais famous crab omelet? hide caption. So if you suddenly want another crab omelette, for instance, she wont make it for you until she finishes cooking for other tables. However the Michelin guide also recommends trying the stir fried noodles. But fame hasn't changed the woman known as "Jay Fai". Required fields are marked *. I give it a 10!". Kanye West is one of the world's best-selling music artists, with over 160 million records sold. Send the necessary info to, , including the number of people in your group and your preferred time and date. Chef Jay Fai wears a wool cap and safety goggles to ward off the heat from the charcoal fires in the alley where she cooks all of the restaurant's meals. Jay Fai cooks on a first-come-first-serve basis, which means she will make every dish in your order and serve them all at once before moving on to the next table. Session 3: Bonus 7pm 9pm (depending on her operations) Not a big portion, and enough to share for 3 pax if you are ordering alot of food. Traditional Thai Hot and Sour Prawn Soup, Served Dry. In 2022, the net worth of Cheung Siu-fais has increased significantly. Look out for your first newsletter in your inbox soon! Asia's 50 Best Restaurants on Thursday announced that Bangkok chef Supinya Junsuta, popularly known as "Jay Fai" won the Icon Award for Asia this year.. Jay Fai, dubbed as the "queen of Thai street food," has been voted by more than 300 members of the Asia's 50 Best Restaurants Academy. So, we decided to come back the next day. In the process, she decided to switch things up, forgoing the usual street food ingredients for the highest-quality ingredients possible especially seafood. Enough for her to buy the shop house where she's been cooking for the past 40 years. Raan Jay Fai Booking, Location and Pricing Details. Im not sure if they brew this amber drink in-house, but it tastes similar to the iced teas you can get in the 7-eleven. Many of her famous dishes were introduced, such as Tom Yum Soup, Dry Tom Yum and Crab Meat Omelette. Save my name, email, and website in this browser for the next time I comment. But if you're looking for another reason to love the local legend, try her also excellent stir-fried noodles with seafood and gravy. . Jay Fai did not initially join the family business; instead, she worked as a seamstress for several years, until a fire prompted her to turn to cooking when she was in her thirties. Locals share with me, that she buy all her ingredient fresh and mostly reach at 7am to her store and start to prep. He and his friends have also ordered Jay Fai's famous tom yum soup, and half a dozen other dishes. Address: 327 Maha Chai Rd, Samran Rat, Phra Nakhon, Bangkok 10200, Thailand. But, no! Everybody out there is staring at us, and we're in here enjoying the best meal we'll probably ever have," she says, motioning to the 30 or so people waiting outside in the blistering heat. I advise diners to order a variety of dishes and share it with others as the portions are family-sized. He is the father of Claire, Mitchell, and Joe. Floral flavours of chrysanthemum and a sweet almost molasses-like flavour from the honey. "It's very difficult to execute well, very difficult to do it justice like this," he says. Especially its street food. She feared her neighbours in this peaceful slice of Bangkok were getting annoyed by this chaos. "We have the best seats. "This is probably going to be the cheapest Michelin star meal we'll ever have." "To be honest, it was the high point of my life. Jay Fai is the name of the restaurant and the nickname of the chef and owner, Supinya Junsuta. 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