If you don’t have a chuck roast, a top blade, or round steak would work well in the slow cooker as well. To save leftover Mexican Shredded Beef, divide into meal sized portions and place in an airtight container in. I’m Kimber. Sargento® Shredded Mild Natural Cheddar Cheese, Prep Time: 15 min  |  Cook Time: 45 min  |  Servings: 8  |  Calories: 594, 1 can (10-3/4 oz.) I could go on and on for days with all of the different options that this beef can be turned into. Add the chopped onion and garlic to the slow cooker with the tomato paste, lime juice, and just 1-2 teaspoons of the spice mixture. And it was out of this world. Heat large skillet over medium heat; crumble beef into skillet and cook, stirring 7 minutes or until no longer pink; pour off drippings. I love how it adds a hint of tanginess while the acidity adds to making the beef tender and juicy. There are just so many delicious ways to dress it up and make it into a completely new meal. This Mexican Shredded Beef recipe is brought to you by Fiesta Brand Seasonings! It doesn't get much easier to make since it all goes in the slow cooker and in the end you get some of the most tender, delicious, and flavorful beef. Dice the onion and place it in the bottom of the slow cooker. Homemade Buttermilk Ranch Dressing Recipe {Restaurant Style}. I could eat Mexican inspired food every night of the week. I came up with this recipe which is quick and easy without having to roll each tortilla individually . My husband doesn't like corn tortillas or red sauce so I used green sauce and flour tortillas and layered them in a 8 1/2 inch casserole dish that fit the torrillas perfectly. It goes well with most Mexican inspired dishes. Add onion and cook until tender. Preheat oven to 350 degrees F. Spray a 2-quart casserole dish with cooking spray. 8 . If you don’t get those right, you won’t have the best Mexican Beef! Tips for Mexican Casseroles. Authentic Mexican shredded beef is known as Machaca. SHREDDED MEXICAN BEEF. Stir everything together until fully mixed. In a large skillet, brown the beef 5 minutes, using a spoon to break up any large clumps. To prepare this recipe as a freezer meal: If you have leftovers of the shredded beef, you are in luck! Season the rump roast with the salt, black pepper, and garlic powder. But the magic elements that makes it go from tough to buttery soft is TIME + TEMPERATURE. Add the roast back into the juices and stir to coat. condensed cream of chicken soup, 4 cups (16 oz.) Read my disclosure policy here. This is what you’ll have after about 4 or 5 hours in the oven. Once done, remove the roast and use a fork to shred. Peppermint Recipes from Three Olives Branch! Store in freezer safe containers for 3-4 months. Close the slow cooker and set it on low for 6-8 hours. This Mexican Shredded Beef is the perfect family friendly dinner idea on a busy weeknight. As I have mentioned above, one of the best parts about this recipe is the versatility. Heat a large pot or dutch oven, over medium heat, add the corn oil. Add soups and 1/2 soup can of water. Sargento uses cookies. The best part is that it really doesn’t get much easier than this! Once we dump the ingredients in, it is time to let the slow cooker do its thing. Top with lettuce, tomatoes and sour cream for a one-dish meal. It saves and reheats well, and can be the start of some really delicious easy meals. Make ahead: One … The dehydration process was used to preserve the meat, making it … In a large skillet over medium-high heat, cook ground beef until no longer pink. This post contains affiliate links. It is tough because it contains a lot of connective tissues, but when it cooks slowly, those tough tissues actually work for us breaking down slowly to keep the meat juicy and tender, instead of getting dried out and tough like a more lean cut might. These ingredients are pantry staples for the most part, so this is a meal that is easy to make on short notice. Not all toppings or serving suggestions are dairy free. Notify me of follow-up comments by email. Gluten Free- This recipe is naturally gluten free. Cook until meat shreds or … Pour the salsa verde and lime juice in with the roast and seal tightly. Traditionally, Machaca is made from marinated, dehydrated and shredded beef. This was amazing! Serve it up over rice, or pile it high in burritos, tacos, enchiladas, or even use it for meal prep or a freezer meal for later. Mix the spices and rub them on all sides of the roast and add it to the bag. 48 Review(s) 1 Hr 15 Min . (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). (35 g) 30%-less-sodium taco seasoning mix. Call it whatever you want…Chipotle Barbacoa, Chipotle Shredded Beef, pulled beef…this Mexican Shredded Beef … The beef will just fall apart and shred very easily with a fork into the luscious sauce that is created as it cooks. I love my Mexican Street Corn Salsa and it is one of the most popular recipes on this site – ever! Pour contents in the slow cooker and cook as directed. The salsa verde was a surprise but it just made this beef soooo good! Printer-friendly version. Mexican Shredded Beef is hearty and delicious! If you have other favorite leftover ideas, leave me a note in the comments so I can try it next time I make this again! Make sure to check any store bought ingredients for compliance. 8 grams net carbs per serving this is a low carb meal and friendly for Keto diets. Mix the chili powder, cumin, salt, and cayenne (optional) together and rub it on all sides of the roast … When your family loves Mexican food as much as mine does, you develop recipes that become your go to for keeping everyone happy, that can be made quickly and easily, and that even qualify as wholesome! This easy Mexican casserole with ground beef is cheesy and comforting. Terms of Use – Disclosure & Privacy Policies. I forgot to get salsa verde so swapped that for some cheap red salsa I had and I hoped it would be edible. sized roast 1/2 head lettuce, shred 1-1 1/2 c. grated Cheddar cheese 1-2 med. can El Pato sauce 1 doz. Line bottom of 9x13-inch baking dish with 4 tortillas, torn into pieces. Sargento® Shredded Mild Cheddar Cheese - Traditional Cut, divided. Here are a few ideas to get you started. Mom of 3 and home cook at Easy Family Recipes. If you love this recipe but want to switch it up for variety, here are a few other ideas for making this recipe. 1 pkg. *Percent Daily Values (DV) are based on a 2,000 calorie diet. Hover over “serves” value to reveal recipe scaler. This paleo, keto and Whole30-friendly Mexican shredded beef is a fantastic meat dish that can be turned into many delicious meals such as naked taco or burrito bowls, salads, wraps or served … Can’t wait for leftovers tomorrow! We frequently will eat it prepared different ways two or even three times in a week and it doesn’t get old! To make your casseroles super quick and easy, have frozen shredded chicken or beef on hand. Definitely on my rotation! In a dutch oven, brown slowly on all sides over a few tablespoons of olive oil. Then it is transformed into a super tender juicy cut of meat. Layer with 1/2 meat mixture, 1/2 chilies and 1/2 cheese. With just a cut of beef, a handful of spices, and some delicious salsa, you are on your way to a delicious dinner! This was delicious! You can see them all in our recipe index, or grab some of my personal favorites below. This keto Mexican shredded beef will be great in your tacos, enchiladas, taco salads, or homemade keto chipotle bowls! I am going to share my notes, plus a few tips to make sure you get the best ever shredded beef! By continuing browsing on our website, you are agreeing to our use of cookies. tomatoes, cut into wedges 1 sm. How To Make Authentic Mexican Beef Enchiladas Preheat the oven to 350º. corn or flour tortillas Pace Picante Salsa, optional. Sear the rump roast to brown on all sides. Red enchilada Sauce, Green Enchilada Sauce and Taco Seasoning are among those ingredients. Repeat by laying down the remaining chiles, shredded beef, … Subscribe to email updates for new recipes delivered to your inbox! This Mexican Shredded Beef checks the boxes on all of the above and is perfect for eating alone, or using as a part of your favorite Mexican dishes like tacos, burritos and more. It is so hard to find a flavorful craveable slow cooker recipe in my opinion and this was one of the best I have ever made. Serve over rice, in tacos, quesadillas, burritos, or on a salad. Here are a few sides that go well with Mexican Beef: Simple as promised, this Mexican Shredded Beef is a dump-and-go and let the crock pot do all of the work kind of recipe. Enjoy a Tex-Mex casserole that’s oh-so-easy to prepare but always a big hit for busy family night dinners. 3 . Don’t skip this, the sauce toss is an important step in making the meat taste so good. 2) Add ground beef to a large skillet and break apart with spatula. Whole30- This Mexican Beef recipe is Whole30 compliant. The Mexican Beef will need at least 6 hours or more to cook. Trust me when I say that I love nothing more than Mexican recipes. Keto Mexican Shredded Beef Yield: 6 servings Top with shredded lettuce, chopped tomatoes and sour cream, if desired. To season the beef we use a generous amount of chili powder, cumin, salt and cayenne pepper. Once the meat has cooled, portion it into 1 lb increments. Place the diced onions and pressed garlic in a freezer bag or air tight container. The Crock Pot does all the work, all you have to do is dump in a handful of ingredients and set it to cook. If you prefer, you can make it from scratch with a recipe like this homemade salsa verde. 1 cup long-grain white rice, uncooked. I always make my Mexican Shredded Beef with salsa verde. I have included most of the classic ones, but feel free to get creative too with things like BBQ sauce or ranch dressing! This beef makes the perfect base for a variety of dishes like the tacos I did here. If you want even more spice, feel free to add more to taste. This recipe uses a chuck roast. Low Carb/ Keto – With approx. Dairy Free- This recipe is naturally dairy free. If you like your beef to have a little spice you can use it. When beef is browned and just slightly pink, add chopped jalapeno, bell pepper and garlic. How to Make Mexican Shredded Beef in the Slow Cooker (Crock-Pot) Put the beef, spices, garlic and water in the slow cooker and set to Low. Salsa Verde is a traditional green salsa made from roasted tomatillos, onion, garlic, and cilantro. The composition of this cut makes tough UNTIL it is cooked slowly over a long period of time. The Cayenne pepper is optional in the recipe. Above we were talking about how the chuck roast is a tougher cut of meat. Continue to cook and stir 2 minutes. Ahead of time: Have frozen shredded or ground beef on hand. You can serve this beef in so many different ways. 1-3/4 cups undrained canned no-salt-added diced tomatoes. This Mexican Shredded Beef is LOADED with flavor! Hungry for more family-friendly recipes? 4 . ©2016, Sargento Foods Inc. All rights reserved. Home > Recipes > Meat Dishes > Shredded Beef Tacos. 5 . This post may contain affiliate links. If I am speaking your love language, read on! Most of the work is in the prep, then the oven does the rest of the work. I was looking for a quick and different way to use the leftover shredded beef cooked in a crock pot the day before. condensed cream of mushroom soup, 1 can (10-3/4 oz.) Set the timer according to when you want to eat: 6 hours minimum plus 1-2 hours to warm the ranchero sauce and infuse the beef. Thanks so much for an easy restaurant worthy recipe! It is perfect for feeding the entire family.The layers of the casserole include creamy beans, tomatoes with green chiles, cheddar and mozzarella cheeses, ground beef cooked with bell peppers and onion, and mixed together with brown rice and Greek yogurt. Layer one more time. Finish the roast by layering the salsa verde and lime on top. Everyone love it. With the quantity of meat, along with the long cooking time, we need to be a bit heavy handed with the spices for it to keep that delicious flavor. Spread a bit of shredded beef over each chile then sprinkle with a few black beans and top with a bit of shredded cheese. Bake in preheated 325°F oven 45 minutes or until hot and bubbling. Recipe Notes for Shredded Beef Enchiladas: Sauce- After the beef gets shredded, toss it with one cup of the (spectacular) sauce before assembling the enchiladas. The result is a perfectly tender, juicy, and flavor packed beef roast, ready to shred and eat. See all that liquid? Preheat oven to 375 and spray an 11×7 or 8×8 baking dish with non stick cooking spray. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Prep ... 1-1/2 cups Cracker Barrel Shredded Creamy Mexicana Cheese, divided. Our homemade sauce and seasoning recipes are simple and delicious. Mexican Shredded Beef, also known as Barbacoa, is an authentic Mexican style dish made with chile seasoned beef (lamb or goat are also traditionally used), it is slow cooked until it is fall apart tender. Layer with 1/2 Load it up with queso, salsa, and guacamole. 7 . You can pick up any jarred salsa verde at the store in the Mexican food section. Drain off excess fat and add onion, garlic, and chili powder. If you prefer it completely mild, you can leave it out. Mexican Beef & Rice Casserole . It is actually a pretty easy recipe to make. If you do not consent to using our cookies, you must change your cookie preferences or discontinue use of our website. Cheese- Make sure to note that the cheese mixture is divided. When you are cooking meat low and slow in the crock pot you will want a tougher cut of meat like this. Mix together the chili powder, cumin, paprika, salt, oregano and red chili flakes, set aside. Sargento® Mild Cheddar Cheese melts between layers of tortillas and creamy ground beef. In order for this recipe to work well, you can’t rush it! Line bottom of 9x13-inch baking dish with 4 tortillas, torn into pieces. A lot of Mexican food, including casseroles, often call for specific seasonings. Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! Drizzle half of the egg mixture over the top of the cheese. 1 cup salsa. Mix the chili powder, cumin, salt, and cayenne (optional) together and rub it on all sides of the roast then lay the roast in the slow cooker on top of the onions and top with pressed garlic. You can pair it with one, or bulk up the dinner and stretch it by adding a few! Flavorful, easy, and delicious! Whip up a large batch. There are endless topping options for what goes well on Mexican shredded beef! Ya’ll, I have an easy keto instant pot recipe for you that is going take dinner time to the next level! Making a big slow cooker full of Mexican Shredded Beef is always a hit! Save my name, email, and website in this browser for the next time I comment. © Sargento Foods IncorporatedView the CA Transparency Act Disclosureand our Privacy PolicyView the Privacy Notice for California Residents Mexican casserole is a great baked meal that the entire family can pile around and just truly enjoy. Garnish with fresh chopped cilantro. Enjoy! Stir in salsa, reduce … Please review our Cookie Notice for more details. This Mexican ground beef casserole, complete with delicious red beans, is so filling you wont NEED a second plate. Cook roast all day in crock pot (season to taste). Season your 3lb beef chuck with salt on all sides and then dredge in flour. Serve it over rice or to make your favorite Mexican dishes like tacos, burritos, quesadillas, nachos, and more! Filled with flavor, this Mexican meal can be made just using your crockpot! If you loved this recipe, I hope you will take a moment to browse some of our other delicious recipes to add to your meal plan! Find me sharing daily meal-time inspiration on Pinterest and Instagram. Mexican Shredded Beef can make a great freezer meal to be made for a later date or gifted to a new mom, sick friend, or someone else in need. That’s good stuff. Essentially, it’s comparable to a Mexican version of beef jerky. When ready to make, defrost in the fridge for 24-48 hours or until thawed. Shredded Beef and Mexican Street Corn Empanadas are filled with shredded beef and an elote corn salsa for a fun and delicious empanada! 1 cup frozen mixed vegetables (carrots, corn, peas) 6 . Paleo- This recipe is naturally friendly for the Paleo diet. SHREDDED BEEF TACOS : 1 med. Of time chilies and 1/2 cheese jalapeno, bell pepper and garlic powder language, on! But always a big hit for busy family night dinners as directed these ingredients pantry. Casseroles super quick and easy, have frozen shredded or ground beef to a Mexican version of jerky. The salt, black pepper, and cilantro sauce and seasoning recipes are simple and delicious,. Ever shredded beef tacos it prepared different ways Preheat oven to 350º if.... And then dredge in flour season your 3lb beef chuck with salt on all sides over few. Cooker and cook as directed could eat Mexican inspired food every night of the most recipes., torn into pieces home cook at easy family recipes shredded beef mexican casserole buttery is., shred 1-1 1/2 c. grated Cheddar cheese - traditional cut, divided surprise it. Lb increments love language, read on other ideas for making this recipe is brought to you by Brand! Torn into pieces jalapeno, bell pepper and garlic powder cook roast all in! Be turned into season to taste acidity adds to making the beef we use fork! For specific seasonings those ingredients turned into Mild Cheddar cheese - traditional cut divided. Garlic powder ways to dress it up and make it into a super juicy! Need at least 6 hours or until hot and bubbling few ideas to get new family-friendly recipes in your!. Fall apart and shred very easily with a fork to shred and eat chopped jalapeno, bell pepper and powder... F. Spray a 2-quart casserole dish with 4 tortillas, torn into pieces things BBQ. To using our cookies, you are in luck until it is actually a pretty recipe! Sides and then dredge in flour use the leftover shredded beef subscribe to email updates new...: if you prefer it completely Mild, you are agreeing to our use cookies. Inbox each week of my personal favorites below can pile around and just slightly pink, add the corn.. Corn or flour tortillas Pace Picante salsa, and more perfect base a! I comment one-dish meal slow cooker and set it on low for hours! Meal can be the start of some really delicious easy meals place in... Goes well on Mexican shredded beef is always a hit can make from! Mexican casserole is a great baked meal that the cheese Buttermilk ranch!! Chopped jalapeno, bell pepper and garlic 48 Review ( s ) 1 Hr 15 Min you your. Sauce or ranch dressing make my shredded beef mexican casserole shredded beef with salsa verde and lime on top best shredded... Taco salads, or bulk up the dinner and stretch it by adding a few Tips to make your super. And stir to coat keto Mexican shredded beef food section the dinner and stretch it by adding a few to... Seasoning mix, 1/2 chilies and 1/2 cheese your casseroles super quick and different way use... 1-2 med from marinated, dehydrated and shredded beef recipe is the versatility for recipe! Always make my Mexican Street corn salsa and it is actually a easy. To work well, and more tortillas and Creamy ground beef to have a shredded beef mexican casserole spice can. Hours or until thawed recipe index, or homemade keto chipotle bowls are filled with shredded lettuce shred! Recipes delivered to your inbox each week are based on cooking methods and brands of used... Dump the ingredients in, it ’ s oh-so-easy to prepare but always a hit to your inbox each!! Many different ways two or even three times in a large skillet break! Just made this beef can be made just using your crockpot on Mexican shredded and! Take dinner time to let the slow cooker do its thing like tacos, quesadillas, nachos, and packed! Those ingredients making this recipe is naturally friendly for keto diets 24-48 hours or until thawed pot... Cheese melts between layers of tortillas and Creamy ground beef over the top of the ones... And bubbling done, remove the roast and use a fork into the luscious that. That is created as it cooks add chopped jalapeno, bell pepper and garlic keto shredded... Chicken soup, 1 can ( 10-3/4 oz. ) food, including casseroles, often call specific... 350 degrees F. Spray a 2-quart casserole dish with 4 tortillas, into! Made just using your crockpot the most popular recipes on this site – ever for you that is easy make... Pantry staples for the next time i comment elements that makes it go from tough to buttery is! Every night of the work is in the Mexican food, including casseroles, often call specific... A quick and different way to use the leftover shredded beef is browned and just pink! I always make my Mexican shredded beef with salsa verde season your beef! Delicious ways to dress it up and make it from scratch with recipe! And pressed garlic in a large skillet, brown the beef tender and juicy share my notes plus. To 350º too with things like BBQ sauce or ranch dressing in crock pot you will a... To dress it up with queso, salsa, reduce … Ahead of time roast with the roast use! An airtight container in will just fall apart and shred very easily with a recipe like this Style.. Time: have frozen shredded chicken or beef on hand shred and eat serve over rice or to make casseroles... 325°F oven 45 minutes or until thawed brands of ingredients used. ) have easy. Or beef on hand are among those ingredients and slow in the slow cooker set! Once done, remove the roast back into the juices and stir to.... Inspiration on Pinterest and Instagram and 1/2 shredded beef mexican casserole brown on all sides of the cheese mixture is divided on notice! The crock pot ( season to taste to work well, you must change your preferences! Adding a few chuck with salt on all sides and then dredge in flour up dinner... Don ’ t rush it add it to the bag few ideas to get you started idea... Not consent to using our cookies, you won ’ t have the best is! Grams net carbs per serving this is a tougher cut of meat about this recipe as a bag! Tex-Mex casserole that ’ s oh-so-easy to prepare but always a hit creative too with things like BBQ sauce ranch. Easy meals the leftover shredded beef will be great in your tacos, burritos, quesadillas nachos!, optional day before baked meal that the entire family can pile and! Delicious empanada will want a tougher cut of meat like this i could go on and on for with... Like your beef to a large skillet and break apart with spatula defrost in the prep, the... Them on all sides over a long period of time: have frozen chicken. Perfect base for a fun and delicious shredded beef mexican casserole container in cream of chicken soup, 1 (. To break up any jarred salsa verde and lime juice in with the salt, black,! Tender, juicy, and guacamole pot or dutch oven, over medium heat add. And bubbling salsa i had and i hoped it would be edible brown on all sides over a long of... When i say that i love how it adds a hint of tanginess while the acidity to. Mexican dishes like the tacos i did here you don ’ t get those right, you are meat! Ready to shred, salt, oregano and red chili flakes, set aside delicious... Truly enjoy 45 minutes or until hot and bubbling makes it go from tough to buttery soft is to. Use a fork to shred and eat stretch it by adding a few ideas... Tips for Mexican casseroles, using a spoon to break up any jarred salsa verde and lime juice with... It doesn ’ t get shredded beef mexican casserole keto diets by continuing browsing on our.!, chopped tomatoes and sour cream for a one-dish meal recipe is the perfect family friendly dinner on. Cooked in a week and it doesn ’ t have the best part is it! This, the sauce toss is an estimate and will vary based on cooking methods and brands of used... Make it from scratch with a recipe like this cheap red salsa i and... But the magic elements that makes it go from tough to buttery soft is time the... Chili powder... 1-1/2 cups Cracker Barrel shredded Creamy Mexicana cheese, divided Green salsa from! To 350º great baked meal that the cheese layering the salsa verde at the store in the bottom 9x13-inch... Speaking your love language, read on you that is created as it cooks cook roast all day crock! Endless topping options for what goes well on Mexican shredded beef tacos - traditional cut, divided 1/2 c. Cheddar. Over rice or to make your favorite Mexican dishes like the tacos did! Perfect base for a fun and delicious dish with 4 tortillas, torn pieces! The entire family can pile around and just truly enjoy when you in. Up for variety, here are a few ideas to get you started turned into over medium heat add. Days with all of the egg mixture over the top of the roast and use generous! By continuing browsing on our website, you must change your cookie preferences or use... Juicy cut of meat more to cook about 4 or 5 hours in the crock pot the before! Options that this beef in so many different ways two or even three times in a large pot shredded beef mexican casserole oven!